Roast, Pork Arm

The Arm Roast is a classic choice for comforting, home-cooked meals. Cook it low and slow in the oven or slow cooker, and you'll be rewarded with tender, flavorful pork that's perfect for family dinners.

Pair it with potatoes, carrots, onions, and rich gravy for a traditional Sunday roast, or shred it for sandwiches, tacos, and other hearty favorites. It's an easy, dependable cut that brings everyone to the table.

Available Sizes:

• 2–3 lb Roast – A great option for smaller families or weeknight leftovers.

• 3–4 lb Roast – Perfect for larger family meals, gatherings, or meal prepping for the week.