Dorothy's Yum Yum's
- wheelerfarmtotable
- 2 days ago
- 1 min read
Ingredients:
1 lb Ground Pork
2 Cloves Garlic minced
1 TBSPN dried Onion or 1/4 C fresh chopped
Fresh cracked Black Pepper to taste
1/2 tsp Salt
1/4 tsp Onion Powder
1/2 tsp Garlic Powder
1/2 tsp Dry Mustard
1- 6oz can Tomato Paste + one can water
2 TBSPN Honey
1/2 cup Dorothy Lynch Salad dressing
1 1/2 TBSPN Worcestershire Sauce
Directions:
Combine Ground Pork, garlic, onion, salt and pepper in dutch oven
Brown until cooked through
Add in: onion powder, garlic powder, dry mustard, tomato paste, water,
Honey, Dorothy Lynch and Worcestershire sauce.
Stir to combine
Turn it down to low and simmer for 30 mins, stirring frequently
Serve with hamburger buns, slice of cheese and pickles.
Always great with potato chips
Recipe from the Nebraska Pork Producer's




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