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Dorothy's Yum Yum's

Ingredients:

1 lb Ground Pork

2 Cloves Garlic minced

1 TBSPN dried Onion or 1/4 C fresh chopped

Fresh cracked Black Pepper to taste

1/2 tsp Salt

1/4 tsp Onion Powder

1/2 tsp Garlic Powder

1/2 tsp Dry Mustard

1- 6oz can Tomato Paste + one can water

2 TBSPN Honey

1/2 cup Dorothy Lynch Salad dressing

1 1/2 TBSPN Worcestershire Sauce


Directions:

Combine Ground Pork, garlic, onion, salt and pepper in dutch oven

Brown until cooked through

Add in: onion powder, garlic powder, dry mustard, tomato paste, water,

Honey, Dorothy Lynch and Worcestershire sauce.

Stir to combine

Turn it down to low and simmer for 30 mins, stirring frequently


Serve with hamburger buns, slice of cheese and pickles.

Always great with potato chips


Recipe from the Nebraska Pork Producer's


 
 
 

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